Comparison of different pig euthanasia methods available to the farmers
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Auteurs :
Chevillon P, Mircovich C, Dubroca S, Flého JY
Pig farmers are interested to learn euthanasia methods that are authorised in France and Europe and which they could adapt to their farms. The ITP has conducted a study aimed at evaluating the various methods legally authorised under European regulations (Directive 93/119/EC on the protection of animals at the time of slaughter or killing) for four categories of animal: sucking piglets, piglets from 8 to 25 kg, grower pigs, and sows.
Fiche technique
Titre :
Comparison of different pig euthanasia methods available to the farmers
Date sortie / parution :
2004
Référence :
International society for animal hygiene congress (ISAH) , 11-13 octobre 2004, Saint-Malo, p. 409-410, en anglais, International society for animal hygiene congress (ISAH) , 11-13 octobre 2004, Saint-Malo, p. 409-410, en anglais
Auteur
Chef de projet - Spécialiste de la thématique du transport et de l'abattage-découpe