Documentations

Nitrogen, phosphorus, potassium, copper and zinc in effluent from pigs fattened on slatted flooring or wood litter

This study compared nitrogen, phosphorus and potassium in effluent from pigs fattened using two different waste collection methods, slurry runoff and bedding manure. In weight the quantities of slurry produced…

Piétrain or Large-White*Piétrain boars : Comparison of growth, carcass and meat quality performance of porkers fasted for different times

This study shows the close similarity of these two genetic types as regards growth and feeding efficiency.It confirms the significant advantage of animals from Piétrain boars for carcass quality. It…

Caractériser et quantifier les systèmes de production du porc. Typologie des exploitations françaises ayant des porcs

Caractéristiques de la production porcine française aux plans national, régional et départemental. Caractérisation des systèmes-types représentatifs des exploitations françaises ayant des porcs. Caractéristiques de l’atelier porcin et de l’exploitation. Importante…

Sanitation of liquid feeding systems

La higiene en los sistemas de alimentación en sopaSanitation of liquid feeding systems. L'hygiène dans les systèmes d'alimentation liquide pour porcs.

Effet de la température ambiante et de la vitesse d'air sur les performances du porc en croissance

Depuis dix ans, l'Institut Technique du Porc (ITP) a entrepris une série d'expérimentations afin de caractériser les effets de l'ambiance sur le porc en croissance finition. En 1996, Robert Granier…

Tattooing of weaned piglets with the self-inking pneumatic tattoo gun. Results of a survey among farmers

ITP conducted a survey among farmers to measure the performance of the compressors used and determine the conditions of use and the degree of satisfaction of the users. The pneumatic…

Effect of meal frequency during gestation on performance and behavior of individually- or group-housed gestating sows

The effect of splitting daily feed allowance in 1, 2 or 3 meals from the 11th to the 107th day of gestation on body condition recovering and behavior was studied…

Economic impact of the new regulations for the production of quality-labelled pigs

This study shows the high additional cost arising from the application of the new specifications for quality-labelled pigs of 5 September 2002. Five types of finishing floor were tested in…

High temperature and humidity: impact on post-weaning

The purpose of this trial was to determine the effect of heat stress on animal performance (feed intake and growth).In two rooms were placed 360 piglets weaned at average age…

Perception of farming activity in an area: local expectations and representation of farmers

The aim of this research was to determine how farmers were represented by the economic players in an area, what the local expectations of farming were, how farmers perceived these,…

Etude des phénomènes de décoloration des viandes et des produits de viandes sous l'effet de la lumière - CTSCCV - Projet Actia RA 02.1 (travaux en cours)

L'étude des phénomènes de décoloration des viandes et des produits de viande sous l'effet de la lumière est un projet réalisé par le CTSCCV en collaboration avec l'ADIV-ASSOCIATION 1 (chef…